Poverty and Community

Using examples from your own home, define the types of foods you typically eat that would have the highest risk for foodborne pathogens. What types of pathogens would they be? What habits in your food preparation practices might increase these pathogens' growth? What habits can you change in your life to reduce your risk of…

Please use the attached draft as your guide. NOTE: This care plan is NOT aimed at the elderly population. Please read the draft carefully. This care plan is supposed to address the risks discussed on the population of Homestead Florida in general NOT specifically the elderly. In a Microsoft Word document of 4-5 pages formatted…

 In this module, you will be summarizing your work up to this point on the Diversity Project and then you will give a clear indication of how such a study will enhance diversity within the organization and promote the best interests of the company. Please fill in the Diversity Assignment Download Diversity Assignmentdocument to complete…

Discuss (2 pages)  a  personality disorders from the DSM-5-TR  - Narcissistic . Then, select a therapy modality (individual, family, or group) that you might use to treat a client with the disorder above.  Briefly describe the personality disorder you selected, including the DSM-5-TR diagnostic criteria. Explain a therapeutic approach and a modality you might use…

  Identify positive and negative workplace behaviors you have witnessed within your nursing practice.  Explain potential solutions to address negative behaviors

Application of Course Knowledge: Answer all questions/criteria with explanations and detail. Describe the impact on your nursing practice. Discuss the impact on the practice environment. Analyze the individual’s leadership skills using either the American Association of Colleges of Nursing (AACN) or the American Organization for Nursing Leadership (AONL) leadership competencies provided in the Week 1 Explore lesson. Integration…